Study: Flowers Losing Smell

From Live Science By LiveScience Staff posted: 11 April 2008 ET click to read more.
Spring’s bloom may not smell so sweet anymore, as pollutants from power plants and automobiles destroy flowers’ aromas, a new study suggests.     The finding could help explain why some pollinators, particularly bees, are declining in certain parts of the world.     Researchers at the University of Virginia created a mathematical model of how the scents of flowers travel with the wind. The scent molecules produced by the flowers readily bond with pollutants such as ozone, which destroys the aromas they produce.     So instead of wafting for long distances with the wind, the flowery scents are chemically altered. Essentially, the flowers no longer smell like flowers.     “The scent molecules produced by flowers in a less polluted environment, such as in the 1800s, could travel for roughly 1,000 to 1,200 meters [3,300 to 4,000 feet]; but in today’s polluted environment downwind of major cities, they may travel only 200 to 300 meters [650 to 980 feet],” said study team member Jose D. Fuentes.

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